Hey Everyone! I am just popping in quickly to share this cornmeal coated fish recipe with you 🙂 It is crunchy and flavorful and I knew when I tried it that I had to share it right away. I have been trying to get more seafood into my diet and have been playing with some…
Spring Vegetable & Dill Pasta Salad (gluten free)
I am happy to announce that… BBQ SEASON HAS BEGUN! It’s time to get out of hibernation and bring out some of your best recipes to share with family and friends. I have come up with a super easy pasta salad recipe that is perfect for summer. It is full of fresh ingredients like lemon, dill,…
Baked Lemon Dill Rainbow Trout Filet
This rainbow trout recipe is the first fish dinner I have made since the fish stew. I am trying to include more fish into my weekly meal plan and so I have been experimenting with new fish. This week rainbow trout was on sale at the store… so trout it is! I actually liked trout…
Tomato Fish Stew
I love a warm soup on a cool fall day!! Soups are kindof my specialty. They are full of healthy vegetables, hydrating and warming. A soup is the perfect meal that can be cooked in one pot which means almost no dishes! What’s not to like? My goal with this recipe was to lighten up the…
Spring Rolls with Peanut Sauce
I popped in quickly with this post today to hook you up with an easy recipe for spring rolls with peanut sauce that is gluten free and fodmap friendly. I know I haven’t been here much lately and the truth is because I’ve been having some pretty rough stomach issues and couldn’t bring myself to…
Roasted Broccoli and Cheddar Soup
This easy roasted broccoli and cheddar soup can be made in 20 minutes and served as a main course or as an appetizer. I love to bring it for a filling but light lunch. Jonny absolutely loves broccoli. He could eat it with every meal so when I asked if he wanted broccoli soup for dinner…
Creamy Lemon Mushroom Pasta (Date Night)
This is my sisters famous lemon mushroom pasta (hi Shawna!!). She made it for me a few times over the years and I never forgot it. Just last week I emailed her hoping she still remembered the recipe. It turns out she still makes it! It is a rich dish that is perfect for a…
How To Cook Already Smoked Ribs
If you are able to buy smoked ribs from your local or butcher I highly recommend you give them a try. They are full of flavor and already cooked low and slow making it possible to have delicious, tender ribs on a weeknight. These ribs I got from Jildert. You might remember him from my…