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Homemade Kettle Corn

April 30, 2012 by Andrea Mabee Leave a Comment

Homemade Kettle Corn

I love homemade kettle corn. It reminds me of going to the fair or market as a kid. It is ridiculously affordable and way better than the microwave kind!   Use a large heavy pot and add:   1/4 cup vegetable oil a pinch of salt 1/2 cup popcorn kernels   Turn the pot onto medium-high, and cover… 

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Filed Under: Desserts & Sweets, Gluten Free, Old-Fashioned Favorites, Vegetarian / Vegan

Homemade Yogurt

January 22, 2012 by Andrea Mabee Leave a Comment

Homemade Yogurt

I go through a lot of yogurt. It is so good for me so I try to have a serving (at least!) every day for breakfast or in my dinner recipes. It is a great base for so many sauces. I use it to replace sour cream in many of my recipes as it is… 

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Filed Under: Breakfast, Gluten Free, Old-Fashioned Favorites, Paleo, The Basics, Vegetarian / Vegan

Delicious Homemade Wonton Soup

January 14, 2012 by Andrea Mabee Leave a Comment

Delicious Homemade Wonton Soup

Wonton soup has always been one of my favorites. I work at a Chinese restaurant as one of my very first jobs and was able to memorize this recipe. It’s a light soup that I love to serve when someone is sick. The broth is light and delicious and the wontons add a ton of… 

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Filed Under: Gluten Free, Main Course, Old-Fashioned Favorites Tagged With: pork, soup, wonton

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Recent Posts

Roasted Pumpkin

Roasted Pumpkin

Happy Halloween Everyone!!! Last Halloween I collected all the leftover pumpkins from the neighborhood and tossed them into my garden for compost. I figured “waste not, want not” right?!? A large portion of our garden was brand new and I figured some nice nutrient-rich compost is just what it needed. Also, the chickens really liked… 

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Cornmeal Coated Basa

Cornmeal Coated Basa

Hey Everyone! I am just popping in quickly to share this cornmeal coated fish recipe with you 🙂 It is crunchy and flavorful and I knew when I tried it that I had to share it right away. I have been trying to get more seafood into my diet and have been playing with some… 

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Spring Vegetable & Dill Pasta Salad (gluten free)

Spring Vegetable & Dill Pasta Salad (gluten free)

I am happy to announce that… BBQ SEASON HAS BEGUN! It’s time to get out of hibernation and bring out some of your best recipes to share with family and friends. I have come up with a super easy pasta salad recipe that is perfect for summer. It is full of fresh ingredients like lemon, dill,… 

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Almond Flour Pancakes (low carb, keto)

Almond Flour Pancakes (low carb, keto)

Hello Everyone!!! Spring is here! It was a pretty mild winter here in Niagara but I am so glad for these long, sunny days. Somehow it feels like I have more time in the evening just because the sun set later. Over the last couple of weeks I noticed the frogs waking up and now there… 

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Almond Flour Biscuits

Almond Flour Biscuits

Almond flour biscuits are just as easy to make as any other biscuit. They take about 10 minutes of prep and 20 minutes to bake. If you have never made biscuits you are missing out. They are the easiest “bread” to make and so versatile. You can customize this recipe with other herbs and spices…. 

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