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Crustless Pumpkin Pie

November 6, 2018 by Andrea Mabee 1 Comment

I am really in love with crustless pies right now. I have an awesome gluten free pie crust that I use but sometimes the filling is all I really want. And trust me, when you make the perfect pumpkin pie filling, no one misses the crust. Here in Canada, Thanksgiving has long since come and… 

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Filed Under: Desserts & Sweets Tagged With: baking, eggs, entertaining, healthy, pumpkin, vegetarian

Almond Flour Pancakes (low carb, keto)

April 19, 2017 by Andrea Mabee 3 Comments

Almond Flour Pancakes (low carb, keto)

Hello Everyone!!! Spring is here! It was a pretty mild winter here in Niagara but I am so glad for these long, sunny days. Somehow it feels like I have more time in the evening just because the sun set later. Over the last couple of weeks I noticed the frogs waking up and now there… 

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Filed Under: Breakfast, By Course, Favorites Tagged With: almond flour, eggs, paleo, pancakes, stovetop, vegetarian

Coconut Flour Pancakes (gluten free)

March 9, 2015 by Andrea Mabee 3 Comments

Coconut Flour Pancakes (gluten free)

It is possible that I have been a little obsessed with pancakes lately. They make such an amazing dinner especially with these high protein coconut flour pancakes. If you missed it a couple weeks back, you should check out my High Protein Pancakes and also my Buckwheat Pancakes which were both awesome. This week I decided to… 

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Filed Under: Breakfast Tagged With: banana, breakfast, coconut flour, eggs, pancakes

High Protein Pancakes (gluten free, paleo)

February 16, 2015 by Andrea Mabee 6 Comments

High Protein Pancakes (gluten free, paleo)

Wow, so I really love pancakes. When I went gluten free I thought I would never eat another pancake again but it has really opened up the world of possibilities to me. I have tried quite a few gluten free pancake recipes including my Buckwheat Pancakes that I am a huge fan of but I was… 

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Filed Under: Breakfast Tagged With: banana, breakfast, coconut flour, eggs, paleo, pancakes

Hollandaise Sauce

February 3, 2015 by Andrea Mabee 5 Comments

Hollandaise Sauce

I can honestly tell you that I was intimidated to make hollandaise sauce for the first time. For some reason I got it in my head that it would be difficult. I thought the eggs would scramble and I would have a big bowl of mess but it is so easy. I have only once… 

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Filed Under: Condiments, The Basics Tagged With: eggs, paleo, sauce

The Best Gluten Free Pie Crust

October 2, 2014 by Andrea Mabee 27 Comments

The Best Gluten Free Pie Crust

Am I the only one who had a very hard time finding a flaky gluten free pie crust recipe online? I have become spoiled over the years being able to find everything I want through google and this was one of the first times that I was drawing a blank. I wanted a pie crust… 

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Filed Under: Desserts & Sweets, The Basics Tagged With: baking, eggs, gluten free

Buckwheat Pancakes (gluten free)

August 25, 2014 by Andrea Mabee 12 Comments

Buckwheat Pancakes (gluten free)

Before going gluten free I had never tried buckwheat. Honestly my eyes have really been opened to all the other grain (and in this case seed) options out there. I now “think outside the box” when it comes to meal time. Buckwheat is delicious! It has a strong, earthy flavor that I am a big… 

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Filed Under: Breakfast, Favorites Tagged With: buckwheat, eggs, pancakes

Banana Muffins ( Gluten Free Option)

May 18, 2014 by Andrea Mabee 12 Comments

Banana Muffins ( Gluten Free Option)

I have this banana muffin recipe that has been in my family for years. It is so easy to make and you will almost always have all the ingredients you need to make this in your cupboards. It is a delicious and light muffin that you can easily add other flavor combinations too. Chocolate chips,… 

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Filed Under: Breads, Breakfast, BTMR GFree Flour Recipes, Desserts & Sweets, Favorites, Old-Fashioned Favorites Tagged With: baking, banana, BTMR GFree Flour, eggs

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Recent Posts

Rhubarb Dream Bars

I made these Rhubarb Dream Bars for the first time a couple of weeks ago. They are incredibly easy to make and delicious. It’s only a few minutes of prep work for an incredibly impressive result. Definitely give it a try! When it is done it will still be soft on top. Almost like a… 

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Chickpea Flour Pancakes

Chickpea Flour Pancakes

  I have discovered the easiest way to make delicious gluten free pancakes. Chickpea flour pancakes have the perfect texture, are simple to make and very high in protein. Trust me, give this recipe a try and you won’t be disappointed. Save Print Chickpea Flour Pancakes Author: BackToMyRoots.ca Prep time:  2 mins Cook time:  5 mins… 

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Instant Pot Bone Broth (high gelatin content)

Instant Pot Bone Broth (high gelatin content)

  From now on I will start my posts with the recipe. If you want any other info, please see below the recipe! Thank you everyone! Save Print Instant Pot Bone Broth (high gelatin content) Author: BackToMyRoots.ca Prep time:  10 mins Cook time:  90 mins Total time:  1 hour 40 mins   Ingredients Bones optional veggies… 

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Traditional Gingerbread

Traditional Gingerbread

I just made THE best gingerbread ever and am dying to share it with you guys! For some reason, I have only ever had gingerbread cookies before now. They are crisp and a little chewy. But Gingerbread is a quickbread that is just packed full of flavor and has won me over. It is full… 

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Crustless Pumpkin Pie

I am really in love with crustless pies right now. I have an awesome gluten free pie crust that I use but sometimes the filling is all I really want. And trust me, when you make the perfect pumpkin pie filling, no one misses the crust. Here in Canada, Thanksgiving has long since come and… 

Read More »

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