Back To My Roots

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Crustless Pumpkin Pie

November 6, 2018 by Andrea Mabee 1 Comment

I am really in love with crustless pies right now. I have an awesome gluten free pie crust that I use but sometimes the filling is all I really want. And trust me, when you make the perfect pumpkin pie filling, no one misses the crust. Here in Canada, Thanksgiving has long since come and… 

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Filed Under: Desserts & Sweets Tagged With: baking, eggs, entertaining, healthy, pumpkin, vegetarian

Spring Vegetable & Dill Pasta Salad (gluten free)

May 19, 2017 by Andrea Mabee Leave a Comment

Spring Vegetable & Dill Pasta Salad (gluten free)

I am happy to announce that… BBQ SEASON HAS BEGUN! It’s time to get out of hibernation and bring out some of your best recipes to share with family and friends. I have come up with a super easy pasta salad recipe that is perfect for summer. It is full of fresh ingredients like lemon, dill,… 

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Filed Under: Apps and Sides, By Course, Main Course Tagged With: entertaining, healthy, pasta, stovetop

Ooey Gooey Cinnamon Buns

February 17, 2016 by Andrea Mabee 3 Comments

Ooey Gooey Cinnamon Buns

Well o…m…g! These cinnamon buns are about the best tasting things I have ever put in my mouth. They are so moist and gooey… just like a Cinnabon and then covered in some maple syrup we made last year and a cream cheese frosting . Cinnamon rolls take some time to make but only a… 

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Filed Under: Desserts & Sweets, Old-Fashioned Favorites Tagged With: baking, entertaining

Brazilian Cheese Bread (naturally gluten free)

March 30, 2015 by Andrea Mabee 2 Comments

Brazilian Cheese Bread (naturally gluten free)

Well this is jsut the easiest gluten free bread you are ever going to make. Okay unless you have made the One Minute GF Bread but this is the fastest hot-out-of-the-oven bread and there is enough to share. The best part about Brazilian Cheese Bread is that is it naturally gluten free. The original recipe has… 

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Filed Under: Breads Tagged With: cheese, entertaining, oven, tapioca

Baked Brie with Pear and Walnuts

March 12, 2015 by Andrea Mabee 3 Comments

Baked Brie with Pear and Walnuts

This past weekend was awesome. Jonny and I went into Toronto to see a show which was awesome and hilarious. After the show we were able to meet up with a couple of friends who we haven’t seen in too long. There is something awesome about friends you can see after years apart and carry… 

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Filed Under: Apps and Sides Tagged With: brie, dairy, entertaining, maple syrup, pear, walnuts

Mini Salted Caramel Cheesecakes

January 19, 2015 by Andrea Mabee 4 Comments

Mini Salted Caramel Cheesecakes

Have I ever told you how I feel about cheesecake? I have a special place in my heart (and a separate stomach) dedicated to cheesecake.     I love it any way with just about any flavorings. It is so quick to make and always gets such amazing reviews. There is a cheesecake recipe for… 

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Filed Under: Desserts & Sweets, Favorites, Old-Fashioned Favorites Tagged With: caramel, entertaining

Chewy Gingerbread Cookies (gluten free)

December 17, 2014 by Andrea Mabee 2 Comments

Chewy Gingerbread Cookies (gluten free)

Gingerbread cookies are one of those wonderful warm comfort foods that make your whole house smell like the holiday season. As usual, my gingerbread cookies were made with my BTMR Gluten Free Flour and they were frickin awesome. I brought them to my work potluck on Monday and nobody even knew they were gluten free!… 

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Filed Under: BTMR GFree Flour Recipes, Desserts & Sweets, Favorites Tagged With: entertaining, ginger, molasses

Pumpkin Pie Recipe

October 14, 2014 by Andrea Mabee 5 Comments

Pumpkin Pie Recipe

So I have now shown you how to make your own homemade pumpkin puree, and the best gluten free pie crust around, but you still need the filling! Pumpkin pie is so easy to make and you can whip up the filling in 5 minutes max. It only requires 6 ingredients (unless you want to… 

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Filed Under: Desserts & Sweets, Old-Fashioned Favorites Tagged With: entertaining, pie

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Recent Posts

Rhubarb Dream Bars

I made these Rhubarb Dream Bars for the first time a couple of weeks ago. They are incredibly easy to make and delicious. It’s only a few minutes of prep work for an incredibly impressive result. Definitely give it a try! When it is done it will still be soft on top. Almost like a… 

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Chickpea Flour Pancakes

Chickpea Flour Pancakes

  I have discovered the easiest way to make delicious gluten free pancakes. Chickpea flour pancakes have the perfect texture, are simple to make and very high in protein. Trust me, give this recipe a try and you won’t be disappointed. Save Print Chickpea Flour Pancakes Author: BackToMyRoots.ca Prep time:  2 mins Cook time:  5 mins… 

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Instant Pot Bone Broth (high gelatin content)

Instant Pot Bone Broth (high gelatin content)

  From now on I will start my posts with the recipe. If you want any other info, please see below the recipe! Thank you everyone! Save Print Instant Pot Bone Broth (high gelatin content) Author: BackToMyRoots.ca Prep time:  10 mins Cook time:  90 mins Total time:  1 hour 40 mins   Ingredients Bones optional veggies… 

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Traditional Gingerbread

Traditional Gingerbread

I just made THE best gingerbread ever and am dying to share it with you guys! For some reason, I have only ever had gingerbread cookies before now. They are crisp and a little chewy. But Gingerbread is a quickbread that is just packed full of flavor and has won me over. It is full… 

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Crustless Pumpkin Pie

I am really in love with crustless pies right now. I have an awesome gluten free pie crust that I use but sometimes the filling is all I really want. And trust me, when you make the perfect pumpkin pie filling, no one misses the crust. Here in Canada, Thanksgiving has long since come and… 

Read More »

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