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Loaded Baked Potato Soup

October 15, 2015 by Andrea Mabee 4 Comments

Loaded Baked Potato Soup

There is this restaurant in Welland that makes a pot of loaded baked potato soup that is to die for. It is thick and rich and sticks to your ribs. I don’t think I ever finished a whole bowl but that made Jonny happy knowing he could finish it for me. When I realized I… 

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Filed Under: Main Course, Old-Fashioned Favorites Tagged With: butter, dairy, potato, soup, stovetop

Cream of Anything Soup Mix (gluten free)

March 16, 2015 by Andrea Mabee 1 Comment

Cream of Anything Soup Mix (gluten free)

I love to use cream soups. I know many people my age have memories of their moms cooking pork chops in cream of mushroom soup or bringing a hot-out-of-the-oven casserole to the table. Or my favorite… scalloped potatoes. Over the years I have phased out this out-of-the-can cooking. It is in part because of my… 

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Filed Under: Old-Fashioned Favorites, The Basics Tagged With: dairy, soup

Garden Vegetable Soup

January 26, 2015 by Andrea Mabee 7 Comments

Garden Vegetable Soup

The last few weeks I have been crazy visiting with an endless amount of nights out which I am beginning to feel too old for. I need a rebound. I need something healing, energizing and low-calorie. And ideally something hydrating to help me recover from the extra drink or two I have had. We have… 

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Filed Under: Main Course, Old-Fashioned Favorites Tagged With: soup, vegetarian

Delicious Homemade Wonton Soup

January 14, 2012 by Andrea Mabee Leave a Comment

Delicious Homemade Wonton Soup

Wonton soup has always been one of my favorites. I work at a Chinese restaurant as one of my very first jobs and was able to memorize this recipe. It’s a light soup that I love to serve when someone is sick. The broth is light and delicious and the wontons add a ton of… 

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Filed Under: Main Course, Old-Fashioned Favorites Tagged With: pork, soup, wonton

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Recent Posts

Rhubarb Dream Bars

I made these Rhubarb Dream Bars for the first time a couple of weeks ago. They are incredibly easy to make and delicious. It’s only a few minutes of prep work for an incredibly impressive result. Definitely give it a try! When it is done it will still be soft on top. Almost like a… 

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Chickpea Flour Pancakes

Chickpea Flour Pancakes

  I have discovered the easiest way to make delicious gluten free pancakes. Chickpea flour pancakes have the perfect texture, are simple to make and very high in protein. Trust me, give this recipe a try and you won’t be disappointed. Save Print Chickpea Flour Pancakes Author: BackToMyRoots.ca Prep time:  2 mins Cook time:  5 mins… 

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Instant Pot Bone Broth (high gelatin content)

Instant Pot Bone Broth (high gelatin content)

  From now on I will start my posts with the recipe. If you want any other info, please see below the recipe! Thank you everyone! Save Print Instant Pot Bone Broth (high gelatin content) Author: BackToMyRoots.ca Prep time:  10 mins Cook time:  90 mins Total time:  1 hour 40 mins   Ingredients Bones optional veggies… 

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Traditional Gingerbread

Traditional Gingerbread

I just made THE best gingerbread ever and am dying to share it with you guys! For some reason, I have only ever had gingerbread cookies before now. They are crisp and a little chewy. But Gingerbread is a quickbread that is just packed full of flavor and has won me over. It is full… 

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Crustless Pumpkin Pie

I am really in love with crustless pies right now. I have an awesome gluten free pie crust that I use but sometimes the filling is all I really want. And trust me, when you make the perfect pumpkin pie filling, no one misses the crust. Here in Canada, Thanksgiving has long since come and… 

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